Pastries
Classic Opera Cake: French Almond Sponge with Coffee & Dark Chocolate
Indulge in our signature Opéra cake, a French masterpiece of architectural precision. Layers of airy almond sponge (biscuit joconde) are soaked in rich espresso syrup, harmonizing with velvety dark chocolate ganache and silken coffee buttercream. Finished with a high-shine cocoa glaze, this decadent treat offers a sophisticated balance of bitterness and sweetness. Perfectly elegant for golden anniversaries, business galas, or refined afternoon tea.
Weight: 110 gr
Each Classic Opera Cake: French Almond Sponge with Coffee & Dark Chocolate is hand-crafted in our Chișinău atelier following French tradition, using premium ingredients and refined finesse.
Accords Gourmands
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