French Lemon Meringue Tartlet with Buttery Crust & Zesty Curd

    Tartlets

    French Lemon Meringue Tartlet with Buttery Crust & Zesty Curd

    Indulge in our signature Lemon Meringue Tartlet, featuring a buttery, crumbly shortcrust pastry filled with a silky, zesty lemon curd. Topped with a cloud of toasted Italian meringue, this French classic balances bright citrus acidity with delicate sweetness. Handcrafted with fresh zest and artisan precision, it is the perfect elegant treat for afternoon tea or celebratory dessert tables.

    Weight: 100 gr

    55MDL

    Each French Lemon Meringue Tartlet with Buttery Crust & Zesty Curd is hand-crafted in our Chișinău atelier following French tradition, using premium ingredients and refined finesse.

    Accords Gourmands

    Related Products

    Refined pairings from the same collection

    French Strawberry Tartlet with Vanilla Cream

    French Strawberry Tartlet with Vanilla Cream

    Indulge in our Strawberry Tartlet, a masterpiece of French pastry. It features a crisp, buttery sablée crust filled with velvety Tahitian vanilla crème pâtissière and topped with vibrant, hand-selected strawberries. Each bite offers a harmonious balance of crumbly texture and luscious cream, perfect for elegant tea times or celebratory dessert tables. Experience the divine artistry of Délice d'Ange.

    145 gr

    55MDL
    Fresh Strawberry & Almond Cream Pastry Tartlet – French Pâtisserie Original

    Fresh Strawberry & Almond Cream Pastry Tartlet – French Pâtisserie Original

    Indulge in a symphony of spring flavors with our signature strawberry tartlet. A buttery, crisp pâte sablée shell cradles a rich, velvety almond frangipane cream, topped with a vibrant mosaic of hand-picked, juicy strawberries. This artisanal masterpiece offers a sublime balance of nutty warmth and refreshing zest—the quintessence of French elegance for brunch, tea time, or sophisticated celebrations.

    560 gr

    190MDL
    Artisan Raspberry Tart with Madagascar Vanilla Bean Crème Patissière

    Artisan Raspberry Tart with Madagascar Vanilla Bean Crème Patissière

    Indulge in our artisan Raspberry & Vanilla Bean Tart, featuring a crisp, buttery pâte sablée shell and velvety Madagascar vanilla pastry cream. Crowned with plump, hand-picked raspberries, this gourmet patisserie offers a perfect harmony of tangy fruit and silky sweetness. A sophisticated, melt-in-your-mouth dessert ideal for elegant gatherings or a luxurious personal treat at Délice d’Ange.

    560 gr

    190MDL
    French Raspberry Tartlet with Fresh Raspberries and Vanilla Crème

    French Raspberry Tartlet with Fresh Raspberries and Vanilla Crème

    Indulge in our Raspberry Tartelette, a masterpiece of French pastry. A crisp, buttery sablé shell cradles velvety Madagascar vanilla pastry cream, topped with a crown of hand-picked, tart raspberries. This delicate balance of crunchy texture and juicy sweetness makes it the perfect elegant treat for summer garden parties or a refined afternoon tea. Discover artisanal perfection in every bite.

    145 gr

    55MDL
    1
    55MDL